Step-by-Step Guide to Prepare Quick Keto Carrot Cake
by Mina Miles
Keto Carrot Cake
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, keto carrot cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Carrot Cake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Keto Carrot Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have keto carrot cake using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Keto Carrot Cake:
Make ready Carrot Sponge
Get carrot cake
Take unsalted butter
Take granulated erythritol
Prepare eggs
Prepare vanilla essence
Get almond flour
Make ready coconut flour
Get cinnamon
Take nutmeg
Take salt
Take xanthan gum
Prepare baking powder
Take chopped walnuts
Get Cream cheese frosting
Get mascarpone cheese
Make ready double cream
Take powdered erythritol
Take Vanilla essence
Instructions to make Keto Carrot Cake:
Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
Mix the dry ingredients into the butter mixture on low speed until combined.
Stir in the grated carrots and chopped nuts.
Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!
So that’s going to wrap this up with this special food keto carrot cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!