How to Make Ultimate Spinach and Sausage Pasta

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spinach and sausage pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spinach and Sausage Pasta is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spinach and Sausage Pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have spinach and sausage pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Sausage Pasta:

1. Take 14 1/2 oz Box of Penne Pasta
2. Make ready 1 lb Spicy Italian Sausage Links
3. Prepare 1 1/2 cup Shredded Parmesan Blend
4. Make ready 4 1/2 oz baby spinach
5. Make ready 4 tbsp olive oil, extra virgin
6. Make ready 4 garlic cloves
7. Prepare 1 tbsp fresh cracked pepper
8. Take 1 tsp salt

Steps to make Spinach and Sausage Pasta:

1. In a large pot, cook the entire box of pasta according to the directions on the box. When the pasta is finished cooking, drain well in a colander then return to the pot for later use (do not keep it over heat after returning to the pot).
2. While the pasta cooks, slice the sausage links on a diagonal and cook in a medium skillet over medium heat. The sausage will look browned and glossy when it is done cooking.
3. Slice the garlic cloves into "chips". In a small skillet, heat the garlic chips in the 4 Tbsp. of olive oil over medium-low heat. Simmer the garlic until it becomes soft and golden brown. The garlic infused oil will become a simple "sauce" for the pasta.
4. Add the cooked sausage, garlic and oil, salt and fresh pepper to the pot containing the cooked pasta. Stir well.
5. Turn the burner on to low heat. Add the fresh spinach and stir until the spinach is wilted (this will take a minute or two). Once the spinach has wilted, turn off the burner and add the cheese. Stir well.

So that’s going to wrap this up for this exceptional food spinach and sausage pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!