How to Make Favorite Orange Cranberry Mini Pig Cookies

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, orange cranberry mini pig cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Orange Cranberry Mini Pig Cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Orange Cranberry Mini Pig Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook orange cranberry mini pig cookies using 7 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Orange Cranberry Mini Pig Cookies:

1. Prepare 1 orange, zest &juiced
2. Make ready 1/2 cup dried cranberries
3. Get 1 egg
4. Take 1/4 cup honey
5. Prepare 2 cups flour (any type)
6. Get 1 cup rolled or whole oats, grounded
7. Get 1/2 teaspoon vanilla extract

Instructions to make Orange Cranberry Mini Pig Cookies:

1. Preheat oven to 400° F
2. Line cookie sheets with parchment paper.
3. In a blender or food processor, grind rolled or whole oats for 11seconds
4. Combine flour and oats in bowl and set aside.
5. Dice dried cranberries into smaller pieces add to dry mixtureAdd egg, vanilla extract and honey to bowl and mix well
6. Grate or zest the orange peel, and add to mixture.
7. Slice orange in half.
8. Squeeze juice into bowl,don’t worry if pulp gets into the dough, however, if any seeds fall in, remove them before baking.
9. Knead dough into ball.
10. Split the doughinto 4 or five smaller balls.
11. Roll each ball onto a flat countertop covered with parchment paper and roll to ¼ to ½ inch thickness
12. Place in oven and bake for 10 to 12 minutes.
13. Place in oven and bake for 10 to 12 minutes.
14. Air tight container or bag and keep in refrigerator or freezer until needed.

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