Recipe of Any-night-of-the-week Sweet Onion and Firefly Squid Marinated in Balsamic Vinegar

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet onion and firefly squid marinated in balsamic vinegar. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Onion and Firefly Squid Marinated in Balsamic Vinegar is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet Onion and Firefly Squid Marinated in Balsamic Vinegar is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sweet onion and firefly squid marinated in balsamic vinegar using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Onion and Firefly Squid Marinated in Balsamic Vinegar:

1. Prepare 20 A. Firefly squid (boiled)
2. Make ready 1/2 A. Sweet onion (thinly sliced)
3. Make ready 2 A. Medium sized or cherry tomatoes (cut as shown in the photo)
4. Take 1/2 B. Garlic (minced)
5. Take 3 tbsp B. Extra virgin olive oil
6. Get 1 to 1 1/2 tablespoons C. Balsamic vinegar
7. Prepare 1/2 to 2/3 teaspoon C. Krazy Salt (seasoned salt)
8. Get 1 cup Bay leaf (optional)
9. Take 1/4 to 1/2 teaspoon C. Honey
10. Get 4 leaves Fresh basil leaves or shiso leaves (for garnish)

Instructions to make Sweet Onion and Firefly Squid Marinated in Balsamic Vinegar:

1. Put the B ingredients in a bowl and let rest for at least an hour to make garlic oil. Remove the eyes and beaks off the firefly squid.
2. Put the A ingredients in a glass or ceramic container and add the ingredients from step 1 plus the C ingredients.
3. Mix well in the container. Cover with a lid, and leave to marinate in the refrigerator for 30 minutes to an hour.
4. Transfer to serving plates, garnish with fresh basil or shiso leaves, and voila - a refreshing balsamic vinegar marinade.

So that’s going to wrap this up with this exceptional food sweet onion and firefly squid marinated in balsamic vinegar recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!