Steps to Prepare Award-winning Choco nut sheera

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, choco nut sheera. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Choco nut sheera is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Choco nut sheera is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook choco nut sheera using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Choco nut sheera:

1. Get semolina
2. Get chocolate chips
3. Get sugar
4. Take milk
5. Make ready vanilla extract
6. Prepare cocoa powder
7. Take ghee
8. Get water
9. Take walnuts and almonds

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Steps to make Choco nut sheera:

1. In a pan add milk and cocoa powder whisk it so that no lumps are formed and add water and put the mixture on law flame.
2. Once the mixture starts boiling add dark chocolate and mix it continually until it melts.
3. Heat ghee in a pan add semolina roast it for 4-5 minutes and keep stirring.
4. Add chocolate mixture to the semolina. Keep stirring until it gets thick.
5. Add sugar and keep stirring constantly.
6. Heat until water dries out. Add vanilla extract and mix well.
7. Garnish with walnut and almonds. Choco sheera is ready to be served.

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So that is going to wrap it up for this special food choco nut sheera recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!