Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Make ready 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Make ready 1 can french onion soup
- Prepare 1 can beer
- Take to taste Black pepper
- Make ready Optional: pickles
- Prepare French bread or rolls
- Get 2 tbs butter
- Prepare Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
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