Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, macaroni in neapolitan sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Macaroni in Neapolitan Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Macaroni in Neapolitan Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook macaroni in neapolitan sauce using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Macaroni in Neapolitan Sauce:
- Get 100 gms Macaroni Pasta
- Take 200 gms Ripe Tomatoes
- Prepare 100 gms Tomato puree
- Make ready 4 cloves Garlic
- Make ready 50 gms Onion
- Get As needed Basil - for garnish
- Make ready to taste Salt
- Make ready 2 gms White Pepper
Steps to make Macaroni in Neapolitan Sauce:
- Boil macaroni till just done stage by adding little oil and salt in boiling water.
- Keep it aside.
- Now for the sauce saute chopped garlic and onion in little olive oil until onion becomes transparent on slow flame.
- Then add blanched chopped tomatoes inside it and saute for 10 minutes.
- Next add tomato puree and cook it for another 10 minutes.
- Check the seasoning.
- Now saute macaroni in oil along with garlic.
- Add it to Neapolitain Sauce.
- Serve it in a plate and garnish it with basil leaves.
- I have done plate garnish with mustard sauce and tomato ketchup
So that is going to wrap it up with this exceptional food macaroni in neapolitan sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
