Steps to Prepare Award-winning Square Minty Potato-Onion Parathas (From Potato-Onion Sabji)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, square minty potato-onion parathas (from potato-onion sabji). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Square Minty Potato-Onion Parathas (From Potato-Onion Sabji) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Square Minty Potato-Onion Parathas (From Potato-Onion Sabji) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have square minty potato-onion parathas (from potato-onion sabji) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Square Minty Potato-Onion Parathas (From Potato-Onion Sabji):

1. Get 1 small bowl potato onion sabji
2. Take 2-3 tbsp fresh mint leaves chopped
3. Prepare As per taste Salt
4. Make ready 1/4 cup roasted gram flour
5. Get 3/4 cup wheat flour
6. Get As required Oil to apply on paratha
7. Prepare As per taste Chat masala
8. Get As required Oil for roasting

Instructions to make Square Minty Potato-Onion Parathas (From Potato-Onion Sabji):

1. Take a kneading plate add sabji mash it. Add chopped mint leaves and both the flours.
2. Add salt and knead stiff dough. No need of water. Make equal parts.
3. Roll it. Apply oil, chat Masala, spread it with finger on whole Paratha.
4. Sprinkle some dry flour. Seal it like a square packet.
5. Roll it again in square shape. Place it on hot tawa.
6. Half cook one side, flip it, apply oil and flip it again. Roast both sides nicely.
7. Make parathas in same way. Sprinkle some chat masala and serve with hot tea or any Chutney. Enjoyyyyyyyyyyyy

So that’s going to wrap it up for this exceptional food square minty potato-onion parathas (from potato-onion sabji) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!