Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fusilli pasta au four !. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fusilli pasta au four ! is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fusilli pasta au four ! is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fusilli pasta au four !:
- Make ready Fusilli pasta
- Take Onion garlic tomatoes tomato paste spices
- Prepare Butter flour milk
- Take Slices cheese
Instructions to make Fusilli pasta au four !:
- Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
- Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
- Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
- Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
- Bake it in the oven for a while !
So that’s going to wrap it up for this exceptional food fusilli pasta au four ! recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
