Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crock pot au gratin potatoes and ham. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crock pot Au Gratin Potatoes and Ham is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Crock pot Au Gratin Potatoes and Ham is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot au gratin potatoes and ham using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock pot Au Gratin Potatoes and Ham:
- Prepare Ham steak cut into cubes
- Take Russet potatoes, peeled and cut into 1/4 inch slices
- Take Campbell's cheddar cheese soup
- Get milk
- Make ready Parsley
- Take Garlic powder
- Get Dried onion flakes
- Get Shredded Colby jack cheese, divided
- Take salt and pepper
Steps to make Crock pot Au Gratin Potatoes and Ham:
- In mixing bowl combine soup, milk, seasonings, and 1 1/2 cup shredded cheese. Mix until combined
- Place a small amount of cheese mixture at bottom of crock pot sprayed with cooking spray. Then add potatoes, then ham cubes. I did about three layers. End with cheese mixture.
- Cook on low for 6 hours or high for 4 hours. Just before serving add remaining shredded cheese and let it melt
So that is going to wrap this up with this special food crock pot au gratin potatoes and ham recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
