21/07/2020 11:26

Step-by-Step Guide to Make Quick Fondant au chocolat

by Sam Lee

Fondant au chocolat
Fondant au chocolat

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, fondant au chocolat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fondant au chocolat is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fondant au chocolat is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have fondant au chocolat using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fondant au chocolat:
  1. Take chocolate
  2. Make ready eggs
  3. Make ready flour
  4. Take butter
  5. Prepare powder sugar
Steps to make Fondant au chocolat:
  1. melt the butter in microwave for 30sec to make it soft
  2. mix the butter with the sugar powder in the same bowl
  3. add one egg at a time with a little bit of flouer and preside the step until the third egg. Make the mixture soft without any bubbles.
  4. in the same time melt the chocolate in a bain Marie with three tablespoons of water
  5. Preheat your oven to 300°F - 150C
  6. add the melted chocolate with your other mixture and mix it together until its all even
  7. butter your cake mold and pour the cake batter into it. Than when your oven is preheated put it in for 25-30min
  8. After the cake is out of the oven you can. put powdered sugar on the cake to make a nice presentation. This cake is served cold
  9. To check the cake quality,you can take a toothpick and put it in the center of the cake.
  10. Finally put in the refrigerator, and when the cake cools you can put the sugar powder and make the service

So that’s going to wrap this up with this exceptional food fondant au chocolat recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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