How to Prepare Award-winning Red Bean and Ground Beef Stew
by Ralph Goodwin
Red Bean and Ground Beef Stew
Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red bean and ground beef stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red Bean and Ground Beef Stew is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Red Bean and Ground Beef Stew is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Bean and Ground Beef Stew:
Make ready 2 pound ground beef
Make ready 15 ounces red beans
Make ready 15 ounces diced tomatoes
Get 1-1/2 pint beef broth
Prepare 5 leaves bay leaf
Get 1 cup sliced celery leaves included
Take 1 cup diced onion
Take 1/4 cup ground paprika
Make ready 2 tablespoons maple syrup
Prepare 2 tablespoons dijon mustard
Get 1 teaspoon salt
Make ready 1 teaspoon ground black pepper
Make ready 2 teaspoon granulated garlic powder
Take 3 tablespoons tomato paste concentrated
Prepare 1/2 cup heat roasted pepper +1/4 cup juices
Make ready To taste cayenne pepper
Take To taste grated Parmesan cheese
Take 2 tablespoons capers + 1 tablespoon juices
Prepare 2 cups canned straw mushrooms drained
Make ready 1/2 stick butter
Steps to make Red Bean and Ground Beef Stew:
Slice the celery, onion, and mushrooms.
Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
Add all the vegetables to the beef except beans.
Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!
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