Simple Way to Prepare Perfect Japanese Cheese Cake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, japanese cheese cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Cheese Cake is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Japanese Cheese Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have japanese cheese cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Cheese Cake:

1. Take 150 gram cream cheese
2. Get 4 yolk eggs
3. Make ready 75 ml whole milk
4. Get 40 gram butter
5. Prepare 45 gram plain flour
6. Make ready 15 gram corn starch
7. Prepare Lemon zest from 1 lemon
8. Get Maringue
9. Take 4 egg whites
10. Make ready 93 gram sugar
11. Prepare 1 tbsp lemon juice

Steps to make Japanese Cheese Cake:

1. First of all, make sure all ingredients in room temperature. In a bowl, add cream cheese, butter and milk. Use double boiler method for mix it.
2. Sift flour and corn starch, fold into mixture
3. Add egg yolk and lemon zest, whisk until smooth. Set a side
4. In other bowl, beat egg whites until foamy, add lemon jus and beat until bubbles become small
5. Gradually add sugar and beat until soft peak
6. Fold whites into cream cheese batter. Mix well.
7. Pour batter to 18 cm pan that greased and lined with paper baking before. Tap pan to reduce the air. Baked with water bath in a preheat 200°C for 18 minutes then lower to 140°C for 30 minutes. Turn off the oven and leave cake in closed oven about 30 minutes. Remove water bath, and open the door of oven for 30 minutes. Wait until cake is cool
8. Remove cake from oven and serve it.

So that is going to wrap this up with this special food japanese cheese cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!