Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fresh corn tamales. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
FRESH CORN TAMALES is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. FRESH CORN TAMALES is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fresh corn tamales using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make FRESH CORN TAMALES:
- Take 1 lb butter
- Take 2 tsp baking power
- Make ready 3 cup suguar
- Get 2 packages masarepa (Yellow corn meal)
- Get 30 head fresh corn
- Prepare 2 bunch of corn husks
- Get 1 water
Steps to make FRESH CORN TAMALES:
- start off by peeling corn, after peeling the corn remove the curnels.
- blend the corn with a cup of water.
- meanwhile, beat the butter,sugar and baking powder together.
- Add the mixture of the corn a cup at a time,then add the corn meal.
- Then mix all ingredients together until you see a masa mixture.
- meanwhile soak the corn husks in hot water so that you could remove one by one.
- Open corn husk an spoon in the mixture in the middle,close the longest side up (if u can tie the edges).
- place in a pot open side up all around. (If u can used a evapotdora pot)
- cook for one hour and a half til form a tamale
So that’s going to wrap it up with this special food fresh corn tamales recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
