Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ham egg cheese biscuit. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Ham Egg Cheese Biscuit is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Take leftover southern Biscuits see my recipe
- Make ready smoked ham
- Get American cheese
- Prepare large eggs
- Prepare butter
Steps to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap this up for this special food ham egg cheese biscuit recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
