Recipe of Homemade Grilled Lamb Steak with Italian Roasted Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled lamb steak with italian roasted potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grilled Lamb Steak with Italian Roasted Potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Grilled Lamb Steak with Italian Roasted Potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook grilled lamb steak with italian roasted potatoes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Lamb Steak with Italian Roasted Potatoes:

1. Make ready 2 1/2 lb Lamb Steaks
2. Make ready 2 tsp fresh or dried rosemary
3. Get 1 cup Pinot Grigio white wine
4. Get 1 salt & pepper
5. Take 8 golden yukon or red potatoes
6. Make ready 2 tbsp olive oil
7. Take 1 tbsp Italian seasoning
8. Take 1 tsp paprika
9. Prepare 1 salt & pepper

Instructions to make Grilled Lamb Steak with Italian Roasted Potatoes:

1. Salt & pepper the lamb steaks & sprinkle with the dried rosemary & marinade with the wine in a shallow pan at room temperature for an hour
2. Grill the steaks on a bbq or grill pan sideways for 2 minutes then turn sideways other way creating a x burned mark for 2 another 2 minutes & then flip over steak & repeat process & then let steak sit for a couple of minutes.
3. Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning.
4. Preheat baking pan in 350° oven & put the potatoes once oven & pan is 350° set timer for 10 minutes then flip potatoes & set for 10 more minutes.
5. Raise temperature to 450° for 10 more minutes & then raise to 550° for last 5 minutes
6. Plate lamb steak & potatoes & serve with piece of warm bread & eat & enjoy

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