Recipe of Speedy Whole lemon marmalade

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole lemon marmalade. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Whole lemon marmalade is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Whole lemon marmalade is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have whole lemon marmalade using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole lemon marmalade:

1. Make ready 214 g (1 1/2) lemon, left on the table on my kitchen counter
2. Get 1/2 tsp salt
3. Make ready 220 g sugar - more sugar, if you like sweet one
4. Prepare 600 ml water
5. Take Clean some jars, just pour the boiling water onto the jars and lids

Steps to make Whole lemon marmalade:

1. Cut out the top and bottom of lemons. Take out the seeds. I don’t use them. Then shred the lemons into fine strips. Put all the ingredients except sugar in a large pan. Bring to the boil then reduce heat to medium. Simmering for 1 hr or until the skin is soft. Half lid (preferable) on and stir occasionally.
2. When it's cooked, pour the sugar and stair well. To a high heat nearly boiling point for 15 minutes or until set. Stair all the time. Careful for the volcano acts!!!!
3. When you think it’s done, place a little of marmalade on a small plate. Put it in the fridge or freezer until cool, tilt or turn the plate upside down. If not running, it’s done! But if still runny, a little bit more cooking. Remove from heat and rest for 10 minutes, then fill the marmalade in the jars. Lid on tightly.
4. I love, the peanut butter and marmalade, both on the top of my sourdough bread. And, this is really good idea for Christmas present this year. I will🥰 If you want to make more jars for presents, you can double or triple the ingredients.

So that’s going to wrap this up with this special food whole lemon marmalade recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!