Steps to Prepare Super Quick Homemade Bacon Mushroom Swiss Burger Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon mushroom swiss burger casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bacon Mushroom Swiss Burger Casserole is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Bacon Mushroom Swiss Burger Casserole is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook bacon mushroom swiss burger casserole using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Mushroom Swiss Burger Casserole:

1. Make ready 2 lb ground beef
2. Get 1 cup diced red onion
3. Take 1/4 cup finely chopped fresh cilantro
4. Prepare 1/2 tbs minced garlic
5. Get 1 tbs worchestshire sauce
6. Prepare 1 tbsp Dijon mustard
7. Prepare 1 lb bacon chopped
8. Make ready 2 small cans of mushrooms
9. Take Swiss cheese
10. Get 1 can biscuits

Steps to make Bacon Mushroom Swiss Burger Casserole:

1. Saute ground beef, onion, mushrooms, cilantro and garlic in a frying pan.
2. Fry the chopped bacon separately until cooked thoroughly/to taste.
3. Mix the Dijon mustard, and Worchestshire sauce into the sauteed burger. Once mixed put it into a casserole dish making sure to level it.
4. Lay Swiss cheese on top of burger mixture making sure not to leave any gaps. Sprinkle the bacon on top of the cheese.
5. Then lay biscuits on top of the Swiss making sure to evenly distribute/cover mixture. Bake at 350° for 20 minutes or until biscuits are done. I am not a fan of premade biscuits, you can also lay burger buns on top in place of the mixture. (Potato) dinner rolls are also awesome on this as a substitute as well. Just make sure rolls/buns are cut in half and the interior in facing the cheese.

So that is going to wrap this up with this special food bacon mushroom swiss burger casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!