Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, macaroni and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Macaroni and Cheese is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Macaroni and Cheese is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Prepare 2 c. Uncooked macaroni
- Make ready 3 c. Grated cheddar cheese (I use a bag of shredded cheese)
- Get 6 Tbsp. (or less) butter
- Prepare 3/4 c. Plain Greek yogurt (or sour cream)
- Make ready 1/4 c. Milk
- Prepare 2 large eggs
- Get 1 tsp. Salt
- Make ready 3/4 tsp. Mustard powder (or 1 tsp. Regular mustard)
- Take 1/4 tsp. freshly ground pepper
- Make ready 1/4 c. grated Parmesan cheese for topping
- Make ready 2 c. Grated carrots (I use 2 carrots coarsely grated
Instructions to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that is going to wrap this up for this special food macaroni and cheese recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
