Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Carrot Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Take Batter
- Prepare 3 cups grated carrots
- Take 2 cups sugar
- Get 1 1/2 cups Mazola oil
- Make ready 4 eggs (unbeaten)
- Make ready 3 tsp cinnamon
- Get 3 cups sifted flour
- Get 3 tsp baking powder
- Make ready 2 tsp baking soda
- Prepare 1/4 tsp salt
- Take 1 cup walnuts chopped
- Take Frosting
- Get 1 Tbs butter
- Take 1 large package Philadelphia cream cheese
- Get 1 cup powdered sugar
- Get 1 cup chopped walnuts for garnish
- Get 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that is going to wrap it up with this exceptional food carrot cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
