03/09/2020 23:29

Steps to Prepare Super Quick Homemade Delicious Turkey Mushroom Swiss Burger Patties

by Howard Padilla

Delicious Turkey Mushroom Swiss Burger Patties
Delicious Turkey Mushroom Swiss Burger Patties

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, delicious turkey mushroom swiss burger patties. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Delicious Turkey Mushroom Swiss Burger Patties is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Delicious Turkey Mushroom Swiss Burger Patties is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. Get 2 lbs Ground Turkey
  2. Take 1/2 cup Breadcrumbs
  3. Get 1/2 white or yellow onion, diced
  4. Take 2 egg whites (or yolks)
  5. Prepare 1 cup sliced mushrooms
  6. Get 1 teaspoon Minced garlic
  7. Prepare 2 tablespoons olive oil
  8. Make ready 6 slices Swiss cheese
  9. Make ready 6 Burger Buns
  10. Take seasoning salts
  11. Get burger (or steak, or even chicken) seasonings
Steps to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
  2. Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
  3. Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!

So that’s going to wrap this up for this special food delicious turkey mushroom swiss burger patties recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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