Simple Way to Prepare Favorite Egg curry dhaba style
by Leo Colon
Egg curry dhaba style
Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, egg curry dhaba style. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Egg curry dhaba style is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Egg curry dhaba style is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg curry dhaba style using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egg curry dhaba style:
Make ready 3 boiled eggs
Make ready 2 onions finely chopped
Prepare 1 tomato puree
Make ready For Whole spices
Take 1 tsp kitchen king masala
Prepare 1 tsp garam masala
Prepare 1/4 tsp turmeric powder
Make ready 1 tsp red chilli powder
Take 1/2 tbsp coriander powder
Take As per taste salt
Prepare 1/2 tsp kasuri methi
Take 1/2 tbsp ginger garlic paste
Make ready 1 tbsp oil
Steps to make Egg curry dhaba style:
In a pan add oil let it heat, then add dash of turmeric, chilli powder then add half cut boiled eggs, fry them and keep aside.
For gravy in a pan heat oil, add whole garam masala (1bay leaf, 2 green cardamom, 1 black cardamom, 4 black pepper, 1 clove, small cinnamon stick) saute well then add onion when it changes colour add ginger garlic paste saute then add tomato puree, salt cook till raw smell vanish then add mentioned dry masala powder saute.
Add water as per consistency of curry once boils then add fried eggs sprinkle kasuri methi cook for few minutes and serve hot with roti or rice.
So that’s going to wrap it up with this special food egg curry dhaba style recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!