Steps to Make Favorite Easy peasy fig + pistachio wafers

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy peasy fig + pistachio wafers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Easy peasy fig + pistachio wafers is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Easy peasy fig + pistachio wafers is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy peasy fig + pistachio wafers:

1. Make ready filling
2. Make ready 1/2 cup dried figs
3. Make ready 1/2 tsp cinnamon
4. Get 1/2 tsp nutmeg
5. Make ready 1/4 cup almonds
6. Make ready 1/4 cup pistachios
7. Take FILLING
8. Make ready extra
9. Prepare 2 sheets puff pastry (vegan)
10. Take caster sugar
11. Prepare maple syrup

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Instructions to make Easy peasy fig + pistachio wafers:

1. Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
2. On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
3. Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
4. Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.

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