Easiest Way to Prepare Speedy Aloo wadi Sabzi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo wadi sabzi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Bhee Aloo Wadi Ki Sabzi is one of the most delicious Sindhi food that you must try to taste the true flavours of Sindhi cuisines. This lovely delicacy is a nice sabzi made from.amritsari wadis which are readily available in all Indian grocery stores. Punjabi wadi ki sabzi is a favourite among all Punjabi households. Here is aloo wadiyan rasedaar recipe.

Aloo wadi Sabzi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Aloo wadi Sabzi is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook aloo wadi sabzi using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Aloo wadi Sabzi:

1. Take 4-5 pieces- Moong dal wadi
2. Make ready 3 medium size - potato (cut it in cubes)
3. Get 1 1/2 medium sized- onion(for paste)
4. Get 1/4cup - chopped onion
5. Take 8-9 cloves garlic
6. Get 1 medium size chopped tomato
7. Take 1 chopped green chilli
8. Make ready 1tsp- garam masala powder
9. Take 1/2cup - Peas
10. Make ready 1/4tsp- whole cumin
11. Make ready 1tsp- turmeric powder
12. Take 1 tsp - coriander powder
13. Get 1/2tsp- red chilli powder
14. Take 1/2tsp - kitchen king masala
15. Make ready for taste Salt
16. Make ready as per taste Oil
17. Get 3 cup water

There are many varieties and preparation of aloo sabzi. Most notable ones are with gravy and without gravy. This recipe of Aloo ki Subzi uses a curd to make delicious gravy. Bhee Aloo Wadi Ki Sabzi is one of the most delicious Sindhi food that you must try to taste the true आलू बड़ी की सब्जी ऐसे बनाएँगे तो खाते रह जाएँगे-Aloo Vadi Sabji Recipe-Amritsari Aloo Wadi ki Sabzi aloo.

Instructions to make Aloo wadi Sabzi:

1. Fry the wadi in darker shade
2. Make a fine paste of onion and garlic
3. Heat the pressure cooker, add oil and cumin then add chopped onion and fry it,then onion and garlic paste, and fry it for 5 to 6 minute on medium heat
4. Then add all the spices except garam masala,add salt and tomato, mix well,fry it till oil start separating
5. Then add chopped potato and wadi, fry it for 3 to 4 minutes,add peas fry it till golden brown
6. Add water and garam masala, Now we will close the cooker lid and put three to four whistle on the highflame, rest it for 10 minutes, and its ready to serve

This recipe of Aloo ki Subzi uses a curd to make delicious gravy. Bhee Aloo Wadi Ki Sabzi is one of the most delicious Sindhi food that you must try to taste the true आलू बड़ी की सब्जी ऐसे बनाएँगे तो खाते रह जाएँगे-Aloo Vadi Sabji Recipe-Amritsari Aloo Wadi ki Sabzi aloo. Aloo Sabzi Recipe with step by step. A very simple, comforting and flavorful every day dish. Cook for three to four minutes, stirring occasionally.

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