21/12/2020 03:30

Recipe of Homemade Sweet and sour chicken (“tang chu” chicken)

by Ora Copeland

Sweet and sour chicken (“tang chu” chicken)
Sweet and sour chicken (“tang chu” chicken)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet and sour chicken (“tang chu” chicken). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet and sour chicken (“tang chu” chicken) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sweet and sour chicken (“tang chu” chicken) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sweet and sour chicken (“tang chu” chicken) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour chicken (“tang chu” chicken):
  1. Take (a) 300 g chicken cube
  2. Make ready (a) 1 tbsp soy sauce
  3. Make ready (a) 1 tbsp “tsuheng” wine
  4. Prepare (a) 1 tbsp oyster sauce
  5. Prepare (a) 1 tbsp salt
  6. Get (a) 1 egg
  7. Prepare (a) 2 cloves minced garlic
  8. Prepare (a) around 1 tbsp starch
  9. Take (b)(sauce) 4 tbsp tomato sauce, 1 tbsp oyster sauce, 1 tbsp sugar, 1/2 tbsp starch, 5 tbsp water
Steps to make Sweet and sour chicken (“tang chu” chicken):
  1. Add all ingredients at (a), mix and leave it for at least 20 minutes
  2. Cover each chicken cube with a layer of starch
  3. Pour oil to pan, turn on heat to high heat, put chicken in, then wait until chicken is “harden”, turn the heat back to low and wait for it to turn golden, remove the chicken and put it onto a plate
  4. Mix (b) together, leave a little leftover oil from frying the chicken and pour (b) in
  5. Using low-medium heat and wait for sauce to thicken, then pour chicken in and mix
  6. Can add some white sesame seed on top (optional)

So that is going to wrap it up for this special food sweet and sour chicken (“tang chu” chicken) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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