Easiest Way to Make Ultimate Beef Shawarma

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, beef shawarma. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Shawarma is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Beef Shawarma is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef shawarma using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Shawarma:

1. Prepare Beef Shawarma
2. Take 500 g Ribeye steak
3. Get 2 tbsp Lebanese shawarma seasoning
4. Get 1 tsp all spice
5. Get 1 tsp cinnamon
6. Prepare 1 White onion
7. Prepare 2 tbsp Greek style yogurt
8. Make ready 2 tbsp Vegetable oil
9. Take Tahini Sauce
10. Take 2 tbsp Tahini
11. Get 2 tbsp Greek style yogurt
12. Get 1/2 small Lemon (squeezed)
13. Make ready Water
14. Take Bunch chopped Parsley
15. Take Optional
16. Get Flatbread (wrap up and eat as a sandwich with tomato and pickle)
17. Take Fries (or any other side)
18. Take Salt

Steps to make Beef Shawarma:

1. Tenderise the meat using a mallet or similar then cut it into thin strips about 3-4cm long and put in a bowl
2. Add 2 tbsp yogurt, the Shawarma seasoning, all spice, cinnamon (and a pinch of salt) to the bowl then mix well
3. Leave the meat to marinate for about 30 minutes
4. Chop the onion into strips and put in a saucepan with the vegetable oil and cook for 5 minutes. Add salt to help remove the moisture
5. Add the marinated meat and leave to cook on a medium heat
6. For the sauce mix the yoghurt, tahini, lemon juice, and some salt
7. Add a little water to make the sauce slightly runny
8. Add the parsley and mix it together
9. Go back to check on the beef, it should be ready once all the liquid has evaporated
10. Serve once the meat is cooked

So that’s going to wrap it up for this special food beef shawarma recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!