Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet and sour fish fillet. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Fish Fillet is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sweet and Sour Fish Fillet is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Fish Fillet:
- Prepare 2 pcs fish Fillet, cut into big cubes
- Take Half carrot
- Take 1 small green bell pepper
- Prepare Ketchup
- Get 1 little vinegar
- Take Sugar
- Prepare Onion
Steps to make Sweet and Sour Fish Fillet:
- Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
- Coat the Fillet with flour then fry it. Set aside
- Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve
So that is going to wrap it up with this special food sweet and sour fish fillet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
