Easiest Way to Make Award-winning Awadhi Chicken Sliders

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, awadhi chicken sliders. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Awadhi Chicken Sliders is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Awadhi Chicken Sliders is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Awadhi Chicken Sliders:

1. Get 12 Ladi Pav (ke the whole ladi of 6 each)
2. Take 2 tsp Butter for brushing
3. Prepare 3/4 tsp Mozzarella cheese grated
4. Get 1 Onion sliced
5. Prepare 1 Capsicum sliced
6. Get 1 Tomatoes sliced
7. Make ready CHICKEN:-
8. Get 1 tbsp Oil
9. Make ready 400 grms chicken
10. Make ready 2 tsp Ginger garlic paste
11. Prepare To taste Salt
12. Get To taste Pepper
13. Take AWADHI GRAVY:-
14. Prepare 2 tsp Oil
15. Make ready 2 Cardamom
16. Prepare 2 Cloves
17. Make ready 1/4 tsp Shah jeera
18. Prepare 1-2 strands Mace
19. Prepare 3-4 tbsp Onion paste
20. Take 1 tsp Gingr paste
21. Make ready 1 tsp Garlic paste
22. Prepare 2 tsp Cashew paste
23. Get 1/4 tsp Red chillie flakes
24. Get 1/4 tsp Red chillie powder
25. Take 1/4 tsp Turmeric
26. Prepare 1/2 tsp Kitchen king
27. Get 1/4 tsp Garam masala
28. Take 1 pinch Sugar
29. Make ready 150 ml Milk
30. Make ready 2 tsp Fresh Cream
31. Get ½ bottle cap Kewra essence
32. Prepare To taste Salt

Steps to make Awadhi Chicken Sliders:

1. Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
2. When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
3. One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
4. Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
5. Add the chicken in the gravy and give a good stir
6. Take our Ladi loaf and slit from the middle
7. Spread our Awadhi chicken gravy as the base,spread generously
8. Place some capsicum slices,tomato slices and onions
9. Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
10. Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
11. The cheese on the top should be melted and the seed sliders should have a little crunch.
12. Serve warm.Enjoy

So that’s going to wrap it up with this special food awadhi chicken sliders recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!