Easiest Way to Make Perfect Spinach & Bacon Quiche with hash brown crust

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach & bacon quiche with hash brown crust. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach & Bacon Quiche with hash brown crust is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spinach & Bacon Quiche with hash brown crust is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spinach & bacon quiche with hash brown crust using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach & Bacon Quiche with hash brown crust:

1. Prepare 8 oz thick-sliced bacon, diced
2. Prepare 6 eggs
3. Prepare 1 c heavy cream
4. Take 4 oz cream cheese, softened
5. Take 1 c each shredded Swiss and sharp cheddar cheese, divided
6. Prepare 1/2 c Parmesan cheese
7. Take 1/4 c sliced scallions
8. Prepare 1 tsp sea salt
9. Make ready 1/4 tsp each cayenne pepper and black pepper
10. Prepare 3 c fresh spinach, trimmed and chopped
11. Get 1 T unsalted butter
12. Prepare 1 pkg (1.24 lb) frozen, shredded hash brown potatoes, thawed

Steps to make Spinach & Bacon Quiche with hash brown crust:

1. Preheat oven to 400°F.
2. In 10-inch ovenproof skillet, cook bacon. Transfer to paper towel-lined plate. Drain all grease except 1 T.
3. Whisk together eggs, heavy cream, half of shredded cheeses, Parmesan, scallions, salt, cayenne and black peppers. Stir in spinach and bacon.
4. In same skillet, butter with bacon grease. Add hash browns, spreading them up the side. Season with salt and pepper. Cook over med heat until starts to brown, about 10 min.
5. Sprinkle remaining cheese over potatoes. Pour egg mixture over cheese. Bake until filling is firm, about 30-35 min. Let stand 5 min before serving.

So that’s going to wrap this up for this exceptional food spinach & bacon quiche with hash brown crust recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!