How to Prepare Any-night-of-the-week Chicken Kofta Curry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken kofta curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Kofta Curry is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Kofta Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chicken kofta curry using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta Curry:

1. Make ready 500 gms Chicken Boneless or Mince
2. Get 1 grated potato
3. Get 1 whole Garlic
4. Prepare 1 inch ginger
5. Prepare 1 tbsp Chicken tandoori masala
6. Take 1 tbsp lemon juice
7. Get For gravy
8. Get 1 onion fried and paste
9. Get 1 tomato roasted and puréed
10. Make ready 1 tbsp fresh ginger garlic paste
11. Get 3-4 green chilli roughly chopped
12. Make ready 1-2 tbsp curd
13. Get 1 tbsp red chilli powder
14. Prepare 1 tsp turmeric
15. Make ready 1 tbsp kitchen king masala
16. Take Salt
17. Get Coriander

Steps to make Chicken Kofta Curry:

1. First we will make kofte. I have used boneless chicken. In chopper put chicken with ginger garlic, chilli, salt and grated potato. Add 1 bread slice in case it unable to hold shape. Once it got minced add tandoori masala and lemon and make small balls of it. Do not make it too big as rises while frying. And keep it to rest for an hour.
2. While mince balls are resting will make curry.heat oil ghee or butter in pan. And add green chilli, ginger garlic paste coriander, onion and tomato puree in it with all masalas.
3. Once masala start separating oil add curd and salt and water if you want more gravy. Keep it boil for 3-4 mins
4. As gravy is boiling fry chicken balls on slowflame to golden shade.
5. Add these fried balls in gravy and keep it boiling for another 5 mins
6. Serve it with butter naan and garnish it with coriander.

So that’s going to wrap it up for this special food chicken kofta curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!