Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet and sour fish. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet and Sour fish is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sweet and Sour fish is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour fish:
- Make ready 250 gr Gurami fish
- Get 250 gr flour seasoning
- Get 100 ml water
- Prepare 500 ml Vegetables oil
- Make ready Carrot
- Get Cucumber
- Prepare Spices
- Make ready 1 tbsp tomatoes paste
- Make ready 1 tbsp tomatoes sauce
- Prepare 1.5 tbsp sugar
- Prepare 1 tsp chili sauce
- Make ready 5 gr white onion (Bombay)
- Prepare 1 tbsp garlic oil or sesame oil
- Prepare 1 tbsp tapioca flour
- Make ready 350 ml water
- Take 5 gr pineapple
Steps to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that is going to wrap this up for this special food sweet and sour fish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
