Recipe of Award-winning Easy Belgian Waffle Recipe

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy belgian waffle recipe. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Belgian Waffle Recipe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Belgian Waffle Recipe is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy belgian waffle recipe using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Belgian Waffle Recipe:

1. Make ready flour
2. Make ready sugar
3. Prepare salt
4. Get baking powder
5. Make ready baking soda
6. Take vanilla
7. Prepare egg yolk
8. Take half & half or milk or buttermilk
9. Take melted butter
10. Prepare egg whites

Steps to make Easy Belgian Waffle Recipe:

1. First pass all dry ingredients through a strainer in a mixing bowl. Flour, sugar, salt, baking powder, and baking soda. Whisk all dry ingredients together until one.
2. Separate 4 eggs whites from yolk. Set aside egg whites for later use. In another mixing bowl add melted butter,half and half, vanilla, and butter. Mix well
3. Add wet to dry and blend well until batter has a thick consistency.
4. Lastly, whip your egg whites until it reaches a peak almost making it thick and whip cream like then add your egg whites to the batter. This is what will make your waffles fluffy.
5. Spray your waffle marker with Pam stray and add a cup of batter.

So that’s going to wrap it up for this exceptional food easy belgian waffle recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!