16/08/2020 08:30

Easiest Way to Make Perfect Butter Cake

by Lora Sullivan

Butter Cake
Butter Cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, butter cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butter Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Butter Cake is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook butter cake using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Butter Cake:
  1. Take 250 g butter, softened
  2. Get 1 cup caster sugar
  3. Make ready 2 1/2 cups self-raising flour
  4. Prepare 3 eggs
  5. Get 2 teaspoons vanilla essence
  6. Prepare 2/3 cup milk
Instructions to make Butter Cake:
  1. Place sugar and butter in a bowl, beat at medium speed or hand mix using spatula until creamy. Contiinue beating, adding  eggs, until well mixed. Add vanilla essence. Add flour alternately with milk, beat or mix at low speed after each addition.
  2. Pour batter into prepared pan. Bake 45-55 minutes or until toothpick inserted in center comes out clean. Let it cool completely before serving/frosting.

So that’s going to wrap it up with this exceptional food butter cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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