How to Make Favorite Sweet and Sour Pork

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour pork. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour Pork is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sweet and Sour Pork is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour pork using 26 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Pork:

1. Make ready Pork shoulder / neck meat
2. Get Marinade Ingredients
3. Get 4 tbsp flour
4. Make ready 2 tbsp corn flour
5. Make ready 1 tsp baking powder
6. Take 2 eggs beaten
7. Make ready 1/2 tsp salt
8. Take 1/4 tsp pepper
9. Make ready Toppings and Sauce
10. Get 1/2 onion cut into small piece
11. Prepare 1 green bell pepper
12. Take 1 red bell pepper
13. Take 1 tomato dized
14. Make ready Minced ginger
15. Prepare Minced garlic
16. Take 2 stalks spring onion
17. Make ready 1 tbsp soy sauce
18. Get 1 tbsp oyster sauce
19. Make ready 3 tbsp tomato ketchup
20. Make ready 1 tbsp vinegar / pineapple juice
21. Prepare 1 tbsp Worcestershire sauce
22. Get 1 tbsp Shaoxing wine
23. Prepare 1 tsp plum sauce
24. Get 1/2 tsp sesame oil
25. Get 1/2 cup water
26. Make ready 2 tsp brown sugar

Steps to make Sweet and Sour Pork:

1. Marinate pork shoulder with some pinch of salt and white pepper in a mixing bowl. Prepare crispy fry batter with all flour mixtures. Coat meat with a layer of flour and coat second layer with beaten egg and lastly coat anothet layer of flour. Fry the coated meat until golden brown and set aside.
2. Stir fry minced garlic and ginger until aroma. Add in bell pepper, sitr fry a while and add in onions and add in wine and will cause some flame. Add in sauce mixture with 1/2 cup of water and let it boil. Add cornstarch solution to thicken sauce.
3. Turn of the stove fire and immediately add in the meat and toss for a little to have the sauce coated lightly and serve.

So that is going to wrap this up for this special food sweet and sour pork recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!