Easiest Way to Make Perfect Chocolate log birthday cake #cookingwithcookpad

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate log birthday cake #cookingwithcookpad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate log birthday cake #cookingwithcookpad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chocolate log birthday cake #cookingwithcookpad is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can have chocolate log birthday cake #cookingwithcookpad using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate log birthday cake #cookingwithcookpad:

1. Prepare 4 egg yolk
2. Make ready 20 g sugar
3. Prepare 30 g vegitable oil
4. Prepare 70 ml milk
5. Get 60 g plain flour
6. Prepare For meringue
7. Make ready 4 egg white
8. Make ready 40 g sugar
9. Make ready 1 pinch salt
10. Take For ganache
11. Get 300 ml double cream
12. Take 200 g dark chocolate
13. Prepare Decoration
14. Get Icing for modeling
15. Get Flower waffle (anything you like!)
16. Prepare Baking tray
17. Prepare I used 33cm x 24cm Similar size will be no problem

Chocolate Yule Log Cake (Bûche de Noël)Gluten-Free Living. This classic Yule Log Cake has tender chocolate sponge cake filled with mascarpone whipped cream and covered with whipped chocolate ganache! Keywords: yule log cake, yule log recipe, what is a yule log, chocolate yul log, christmas yule log. buche de noel. For your next baking project, try Chef John's Yule log, or Buche de Noel, a chocolate sponge cake roll filled with rich mocha buttercream and frosted with chocolate Made this for Christmas and my husband loved it so much he wants this for his birthday!

Instructions to make Chocolate log birthday cake #cookingwithcookpad:

1. Preparation : preheat Oven 170C. Line baking sheet in a baking tray.
2. Prepare the ganache. Bring the cream to just before boil. Add chopped chocolate and mix it well and smooth. Leave it until it cool down and put it in the fridge until ready to use.
3. Make a chiffon style cake. Mix egg yolk and sugar until it looks formy mixture.
4. Add oil and mix well then add warm milk and mix well.
5. Add sifted flour and mix it quickly with whipper. Leave it beside while you make meringue.
6. Make meringue. Put egg white and sugar and salt in an oil free (clean) bowl. Use electric mixer and mix it until it become stiff. When you pull the mixer, the peak will be stand but the top will be slightly bend is the best!
7. Add 1/3 of meringue into the egg yolk mixture and mix it well. Use spatula and add another 1/3 of meringue and fold it in gently. Reperat another time.
8. Put the mixture into the tray. Put it in the oven immediately and bake for 11-12mins.
9. Cut the ends of the cake. Spread the ganache on the cake and roll it. After roll it, put all the left over cream around of the cake and decorate it like a log with using a fork.
10. You can decorate whatever you like!

Keywords: yule log cake, yule log recipe, what is a yule log, chocolate yul log, christmas yule log. buche de noel. For your next baking project, try Chef John's Yule log, or Buche de Noel, a chocolate sponge cake roll filled with rich mocha buttercream and frosted with chocolate Made this for Christmas and my husband loved it so much he wants this for his birthday! The buttercream and ganache were perfect. Trust me Homemade chocolate cakes are much more tastier than your market chocolate cake. The only reason i said this is because homemade Chocolate cakes are baked with LOVE.

So that’s going to wrap this up with this special food chocolate log birthday cake #cookingwithcookpad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!