Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, japanese pork & ramen soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese Pork & Ramen Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Japanese Pork & Ramen Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook japanese pork & ramen soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Pork & Ramen Soup:
- Get 1 onion minced
- Take 1 clove garlic
- Take 2 tbsp ginger
- Take 1 tbsp veg oil
- Make ready 1 lb sliced mushroom
- Get 1 1/2 lb country style pork ribs
- Prepare 2 packages ramen noodles
- Prepare 1 packages frozen spinach
- Take 2 tbsp soy sauce
- Take 1 tsp toasted sesame oil
- Prepare 1 tbsp sesame seeds toasted
- Get 8 cup broth
Instructions to make Japanese Pork & Ramen Soup:
- Microwave onion/garlic/ginger and veg oil stirring occasionally 5min
- Stir broth & mushroom into crockpot. Season pork and nestle into crock. Cover, cook 5 to 7 hrs high
- Remove pork, cut up. Stir in noodles & spinach. Cook about 5 min
- Stir in pork & soy, cook 5 more min
So that’s going to wrap it up with this special food japanese pork & ramen soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
