Recipe of Favorite Refried Beans - Quick Stovetop Recipe

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, refried beans - quick stovetop recipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Refried Beans - Quick Stovetop Recipe is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Refried Beans - Quick Stovetop Recipe is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:

1. Take butter, divided
2. Take yellow onion, diced
3. Get jalapeno, seeds removed and diced (optional)
4. Make ready garlic, minced
5. Prepare (each 15 oz.) pinto beans, drained and rinsed
6. Take unsalted chicken or veggie broth
7. Make ready chipotle chili powder
8. Prepare ground cumin
9. Make ready oregano
10. Get Juice from 1/2 lime
11. Prepare salt
12. Make ready pepper

Steps to make Refried Beans - Quick Stovetop Recipe:

1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.

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