Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken tinga enchiladas. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Tinga Enchiladas is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Tinga Enchiladas is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Tinga Enchiladas:
- Make ready See my recipe for Chicken Tinga for filling.
- Get Flour Tortillas
- Take Enchilada Sauce
- Get Shredded cheddar
- Take Black olives - sliced
Steps to make Chicken Tinga Enchiladas:
- Preheat oven to 350°
- Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan.
- Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives.
- Place in oven for 30 mins. Enjoy!
So that’s going to wrap this up with this special food chicken tinga enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
