09/07/2020 21:24

Step-by-Step Guide to Prepare Speedy Easy Asian Glazed Meatballs

by Mabel Simpson

Easy Asian Glazed Meatballs
Easy Asian Glazed Meatballs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy asian glazed meatballs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Asian Glazed Meatballs is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Asian Glazed Meatballs is something which I have loved my entire life.

Asian Glazed Meatballs - moist and tender chicken meatballs are the perfect appetizers for game day or any Super Bowl parties. Best of all, coated in When it comes to easy appetizers, you can never go wrong with meatballs. They are always a crowd-pleaser and just perfect for holiday and football parties. Twist up the old meatball routine.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy asian glazed meatballs using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Asian Glazed Meatballs:
  1. Prepare 1/2 cup hoisin sauce (oyster sauce may be substituted)
  2. Make ready 2 tbsp. rice vinegar
  3. Get 4 tsp brown sugar
  4. Prepare 1 tsp garlic powder
  5. Get 1 tsp Sriracha chili sauce
  6. Make ready 1/2 tsp ground ginger
  7. Get 1 package (12 ounces) frozen fully cooked homestyle or Italian meatballs, thawed
  8. Prepare Optional: Thinly sliced green onions and toasted sesame seeds for garnish

Once meatballs are cooked, toss with sauce. Garnish with sesame seeds and green onions if desired. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Transfer to a platter and top with.

Instructions to make Easy Asian Glazed Meatballs:
  1. In a large saucepan, mix the first 6 ingredients until blended. Add meatballs, stirring to coat; cook, covered, over medium-low heat until heated through, 12-15 minutes, stirring occasionally.
  2. If desired, sprinkle with green onions and sesame seeds. Serve with rice.

Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Transfer to a platter and top with. Asian Glazed Meatballs With Peanut Noodles. Replay "These Glazed Chicken Meatballs Have The Best Sauce EVER". If you want less, halve this recipe.

So that is going to wrap it up with this special food easy asian glazed meatballs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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