Easiest Way to Prepare Perfect Miso Ramen Soup

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, miso ramen soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Miso Ramen Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Miso Ramen Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have miso ramen soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Miso Ramen Soup:

1. Get 1 clove Garlic *finely chopped
2. Get 1 small piece Ginger *finely chopped
3. Get 1 tablespoon Toban Djan (Chili Bean Sauce) *optional
4. Take 1 teaspoon Sesame Oil
5. Prepare 1200 ml Chicken Stock *OR Water & 2 teaspoons Asian Chicken Bouillon Powder
6. Get 1 teaspoon Dashi Powder *Bonito type recommended
7. Make ready 3-4 tablespoons Miso
8. Get 1-2 Spring Onion *lighter colour parts, cut to 10cm in length
9. Make ready Soy Sauce *for adjusting the saltiness
10. Take 2-4 tablespoon Mirin for sweetness

Steps to make Miso Ramen Soup:

1. Heat Sesame Oil, Garlic and Ginger in a pot over medium low heat. When aromatic, add Toban Djan (Chili Bean Sauce) and stir, then add Chicken Stock, Dashi Powder and Spring Onion.
2. Bring to the boil over higher heat, then simmer for 30 minutes or until flavours are all well combined. Add Miso and Mirin, and adjust the saltiness with Soy Sauce as you like.
3. Place rightly cooked Ramen noodles and your favourite toppings (my favourite toppings for Miso Ramen are stir-fried Vegetables and Roasted Pork), and enjoy immediately!!!

So that is going to wrap it up with this exceptional food miso ramen soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!