30/12/2020 19:36

Recipe of Perfect My Christmas Stuffing πŸ’–

by Rebecca Roberts

My Christmas Stuffing πŸ’–
My Christmas Stuffing πŸ’–

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my christmas stuffing πŸ’–. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Christmas Stuffing πŸ’– is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. My Christmas Stuffing πŸ’– is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my christmas stuffing πŸ’– using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Christmas Stuffing πŸ’–:
  1. Prepare 1 pkt sage & Onion stuffing mix
  2. Take 300 g sausage meat
  3. Prepare 3 tbls whole Cranberry sauce
  4. Prepare 2 tbls diced onion
  5. Make ready 1 +1/2 Cup Chicken or Turkey stock
  6. Make ready 1 tsp olive oil
Instructions to make My Christmas Stuffing πŸ’–:
  1. Add the sage n onion stuffing in a bowl then add the turkey stock.
  2. Add one half of the sausage meat and mix
  3. Next add the cranberry sauce mix all in.
  4. Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170Β°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold.

So that is going to wrap it up with this exceptional food my christmas stuffing πŸ’– recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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