Recipe of Super Quick Homemade Cold Tonkotsu Ramen with Dipping Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cold tonkotsu ramen with dipping sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cold Tonkotsu Ramen with Dipping Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cold Tonkotsu Ramen with Dipping Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cold tonkotsu ramen with dipping sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cold Tonkotsu Ramen with Dipping Sauce:

1. Make ready Dipping sauce
2. Take 400 ml Soy milk
3. Prepare 300 ml Dashi stock
4. Get 1/4 tsp Salt
5. Prepare 2 tsp Chicken stock granules
6. Make ready 2 tsp Oyster sauce
7. Make ready 2 tsp Soy sauce
8. Get 1 1/2 tsp Grated garlic
9. Make ready 2 tbsp Weipa
10. Get 2 tbsp Mirin
11. Get 1/2 tbsp Sesame oil
12. Make ready 1 Pepper
13. Get Your favourite ingredients♪
14. Make ready 3 servings Noodles (Chinese noodles, somen noodles, udon noodles, etc)
15. Make ready 3 Seasoned eggs
16. Make ready 1 Seasoned wood ear mushrooms
17. Make ready 1 Char siu
18. Make ready 1 Green onions, shredded nori seaweed, ground sesame seeds, cabbage, shiso leaves, cucumber, tomatoes, etc

Steps to make Cold Tonkotsu Ramen with Dipping Sauce:

1. Add all the soup ingredients into a pot, and turn on the heat to medium. When the edges start to bubble, simmer while stirring. Do not boil.
2. Plunge the pot in ice-cold water to cool. Put in the fridge to chill, and the soup is done.
3. Boil the noodles, wash under running cold water, and soak in ice-cold water to give the noodles a chewy texture. Drain the excess water, and serve in a bowl
4. This is the hot noodle version.

So that’s going to wrap it up for this special food cold tonkotsu ramen with dipping sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!