Recipe of Homemade Acorn squash soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, acorn squash soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Acorn squash soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Acorn squash soup is something which I’ve loved my whole life.

Acorn squash is roasted and blended with onion, carrot, and garlic to create a smooth and delicious soup. Acorn squash makes such a great soup as well. It's very easy to prepare, and you don't even necessarily need to peel the squash before you roast it (or microwave it) for this soup; the skins are. Cut the squash in half on the equator and remove the seeds with a spoon.

To begin with this particular recipe, we have to prepare a few components. You can have acorn squash soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Acorn squash soup:

1. Take small acorn squash
2. Take granny Smith apple
3. Make ready chicken broth
4. Make ready water
5. Prepare garlic
6. Get Salt n pepper
7. Get milk
8. Make ready sour cream
9. Prepare cayenne
10. Get paprika
11. Get garlic powder
12. Take butter
13. Get Olive oil

Roasted Acorn Squash Apple Soup Ingredients (and Tips!) Acorn Squash- When I first posted this recipe, it called for one medium acorn squash which I think might be a little vague and can cause. This Acorn squash soup is just one of many squash recipes I've been whipping up lately! Well I recently joined a new CSA and their squash collection has been on point. Tara Stiles' acorn squash soup is sure to keep you warm and cozy!

Instructions to make Acorn squash soup:

1. Cube and roast the squash with drizzled oil for 30 mins at 400 ° F.
2. Cut apple and chop garlic, throw in pan on medium with butter for a few mins
3. Once squash is done, put that shiz in the pan with the broth, water, milk, sour cream. Bring to boil and simmer for 10 mins.
4. Get the food processor out, blend up that yellow goodness and throw it back in the pan. Finish with some salt n pepa to flavour. Add paprika, garlic powder, and cayenne and simmer for another 10 mins.

Well I recently joined a new CSA and their squash collection has been on point. Tara Stiles' acorn squash soup is sure to keep you warm and cozy! This healthy soup recipe calls for oven-roasted acorn squash, onion, garlic, vegetable stock, and coconut milk. I haven't made this acorn squash soup since I first made it for the original blog post, and I forgot just how good it is! Someone gave me some home-grown acorn squash and I found this recipe to use them up.

So that is going to wrap it up with this special food acorn squash soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!