How to Make Quick Barbeque Beef Tikka Biryani

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, barbeque beef tikka biryani. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Barbeque Beef Tikka Biryani is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Barbeque Beef Tikka Biryani is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have barbeque beef tikka biryani using 24 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Barbeque Beef Tikka Biryani:

1. Make ready 1 kg boneless Beef
2. Take 1 1/2 kg Basmati Rice
3. Get 2 cup Ghee or oil
4. Make ready 4 oinon slices
5. Take 250 grm tomatoes chopped
6. Prepare 2 tbsp Garlic paste
7. Make ready 2 tbsp Ginger paste
8. Get 250 grm yoghurt
9. Get 12-14 red chilli whole
10. Get 1 packet Biryani Masala
11. Prepare 1 packet Tikka Masala
12. Prepare 2 tbsp Garam Masala Powder
13. Take For Boiled Rice
14. Make ready 4 black cardamom
15. Make ready 2 cinnamon sticks
16. Prepare 1 tbsp zeera
17. Get 4 green cardamom
18. Make ready Garnishing
19. Get Green chilli half cut
20. Make ready leaves Green coriander
21. Make ready slices Lemon
22. Get Green mint chopped
23. Prepare 1/4 tsp food color
24. Get 5 tbsp milk (mix food color)

Instructions to make Barbeque Beef Tikka Biryani:

1. First pour Ghee in a pan and add oinons for frying.
2. Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it.
3. Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender.
4. Mean while mix the biryani Masala in yoghurt and red chilli whole.
5. Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates.
6. Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan.
7. Soak the rice 15 minutes.
8. Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer.
9. Mix the color in milk
10. Put a little ghee or oil in the base of pan and make a layer of the rice.
11. Add the layer of prepared beef and covered with a second layer of rice.
12. Garnish the green chilli, fresh coriander leaves,mint and lemon slices.
13. Add the food color and cover the lid.
14. Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame.
15. Mix gently and serve hot with Salad and Raita.

So that’s going to wrap this up for this exceptional food barbeque beef tikka biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!