Recipe of Any-night-of-the-week Tortas Abhogadas

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tortas abhogadas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortas Abhogadas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tortas Abhogadas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook tortas abhogadas using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tortas Abhogadas:

1. Get 1 1/2 lb beef shoulder
2. Make ready 1 can chili colorado
3. Take 1/2 onion
4. Get 1 salt
5. Make ready 1 garlic salt
6. Get 1 ground cumin
7. Prepare 1 bay leaf
8. Make ready 1 chicken bullion
9. Take 1 water for crock pot
10. Get 4 red potatoes chopped
11. Prepare 1 oregano
12. Prepare 1 can chili colorado sauce
13. Prepare sides
14. Prepare 1 torta rolls/ bolio rolls
15. Make ready 1 guacamole sauce/salsa
16. Prepare 1 mozzarella cheese/ or Monterey jack

Instructions to make Tortas Abhogadas:

1. Start by adding meat with enough water to crock pot, add in 1/2 onion, add desired garlic salt and Bay leaf. Let meat cook for about 4-5 hours in crock pot. After 4 hrs.check meat and if ready Shredd with fork add in potatoes and cook till tender.
2. Once meat and potatoes are ready add in chili colorado sauce and all seasonings to taste cook another 20minutes. When ready you may assemble your torta, Cut bread in half soak with juice and add in meat and potatoes, top with mozzarella cheese and guacamole. Enjoy!

So that’s going to wrap it up with this special food tortas abhogadas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!