Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slo simmer beef soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Slo simmer beef soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Slo simmer beef soup is something which I have loved my whole life.
This beef stew is cooked slowly in a large pot over low heat on the stove after searing the beef to seal in its juicy flavor. Just made the slow simmer beef stew and it is amazing!! I added cut up potatoes to the recipe instead of using noodles. Slow simmering tenderizes the stew meat and brings out the delicious warmth and flavor of this nurturing soup.
To begin with this recipe, we have to prepare a few components. You can have slo simmer beef soup using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Slo simmer beef soup:
- Get 96 oz beef bone stock
- Make ready 4 large carrots chopped
- Prepare 4 large zucchini cubed
- Make ready 1/2 head cabbage
- Prepare 2 lbs cubed stew Beef
- Take 1 tablespoon orange and lemon pepper
- Prepare 2 tablespoons chocolate mole a sauce
- Prepare 2 teaspoons Chinese five spice
- Get 1 teaspoon beef-flavored bouillon
- Get 2 medium potatoes cubed
- Take 1 large corn Cobb chopped to bite size
By ingredients, this recipe is dairy-free / non-dairy, egg-free, optionally gluten-free. Place the beef in large Dutch oven with the stock and enough water to just cover. Chinese beef soup recipes usually feature Chinese herbs and tougher beef cuts that are slow cooked to perfection in a slow cooker. This is one of our favorite soups in my home.
Instructions to make Slo simmer beef soup:
- Sear beef cubes in bottom of the pot first wit a lil butter. Add bone broth. Bring to a boil. Add vegetables. Reduced to a very low simmer. Simmer on low for 1 hour or until all ingredients including meat is tender. Hot water may be added to increase soup amount and or consistency.
Chinese beef soup recipes usually feature Chinese herbs and tougher beef cuts that are slow cooked to perfection in a slow cooker. This is one of our favorite soups in my home. My son and husband absolutely love it and so do my daughter and I. I have a quick and easy version of this soup here but when I have time, I make this slow simmered version. It just tastes so comforting, flavorful, and.
So that’s going to wrap it up with this exceptional food slo simmer beef soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
