Recipe of Ultimate Cheesy Squash Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy squash casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Squash Casserole is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Cheesy Squash Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy squash casserole using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cheesy Squash Casserole:

1. Take 2 lb Yellow squash
2. Make ready 1/3 large white onion halved & thin sliced
3. Get 1 tbsp Butter
4. Get 2 tbsp All purpose flour
5. Take 1 cup Milk
6. Get 2 cup Kraft Shredded Triple Cheddar Cheese
7. Get 1/2 tsp Salt
8. Make ready 1/4 tsp Ground black pepper
9. Prepare 1/4 tsp Cayenne pepper
10. Make ready 1 packages Buttered ritz crackers
11. Prepare 1 Cooking spray

Instructions to make Cheesy Squash Casserole:

1. Thinly slice the 2 lbs of squash
2. Cook the squash and onions in a small amount lightly salted boiling water for 10 to 12 minutes or until veggies are tender.
3. Drain and set aside.
4. Preheat oven to 350°F
5. Melt butter in a medium saucepan over medium heat. Once butter is melted, add flour. Stir occasionally for 1 minute.
6. Warm milk for about 1 minute in microwave. Gradually add warmed milk to butter/flour mixture. Stir constantly, until mixture is thickened and bubbly.
7. Remove mixture from heat.
8. Add 1 1/2 cups cheese, salt, pepper, and cayenne. Stir until cheese melts completely.
9. Add squash. Stir well.
10. Spoon squash mixture into a shallow baking dish lightly coated with cooking spray.
11. In a small bowl gently crush ritz crackers and combine with additional 1/2 cup of cheese.
12. Evenly coat squash with cracker mixture.
13. Bake at 350°F for 20 - 25 minutes or until cheese is melted.
14. Enjoy!

So that’s going to wrap it up with this special food cheesy squash casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!