Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp and tofu stir-fry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp and Tofu Stir-Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Shrimp and Tofu Stir-Fry is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook shrimp and tofu stir-fry using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Tofu Stir-Fry:
Make ready 1 Large bag of medium shrimp, peeled and no tails
Make ready 1 Bottle of Orange Sauce, any brand will do
Get 3 tbsp Teriyaki sauce
Prepare 3 tbsp low sodium soy sauce
Prepare 1 can water chestnuts, drained and rinsed
Prepare 1 packages Broccoli slaw
Steps to make Shrimp and Tofu Stir-Fry:
In a large pot, over medium-high heat, add olive oil and let heat. Then add your onion, garlic, zucchini, and mushrooms. Saute until tender-crisp.
Add your broccoli slaw, Sesame seeds, soy sauce, Teriyaki sauce, water chestnuts, bean sprouts, and Tofu. Let the slaw become tender.
When the ingredients are nice and soft; add shrimp. Be sure to mix the shrimp together so it can cook evenly! Let cook until almost all the way pink. Then add the Orange sauce!
Let simmer for 10 minutes and remove from heat! Serve with your choice of side! We had ours with rice!
Enjoy!!
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