09/10/2020 20:25

Steps to Prepare Any-night-of-the-week Camarones Con Huevo (shrimp With Eggs)

by Lucas Rios

Camarones Con Huevo (shrimp With Eggs)
Camarones Con Huevo (shrimp With Eggs)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, camarones con huevo (shrimp with eggs). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Camarones Con Huevo (shrimp With Eggs) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Camarones Con Huevo (shrimp With Eggs) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook camarones con huevo (shrimp with eggs) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Camarones Con Huevo (shrimp With Eggs):
  1. Prepare 12 medium size shrimp
  2. Take 2 Eggs (beaten) with a tablespoon of water
  3. Prepare 1/4 cup Green onion (chopped)
  4. Take 6 small corn tortillas (small taco size)
  5. Prepare Salt and pepper
  6. Prepare 2 medium Roma tomatoes
  7. Make ready 1 medium Serrano pepper
  8. Prepare 2 clove of garlic
  9. Get 1 tbsp Red onion (chopped)
  10. Prepare 1/2 tbsp Sour cream
  11. Prepare 1 bunch Cilantro (to garnish)
  12. Take Cooking oil
  13. Get 1/2 tbsp Olive oil
Steps to make Camarones Con Huevo (shrimp With Eggs):
  1. Sauté shrimp and green onions on olive oil until shrimp changes color, flip.
  2. Add eggs, and cook throughly as if they were regular scrambled eggs. Turn heat off and cover.
  3. For the salsa: boil the tomatoes, garlic and Serrano in a small pot with enough water to cover these three ingredients. Once tomato skin comes off, it is ready. Turn heat off and carefully place in blender with a dash of salt. Blend for about two minutes in high speed.
  4. Las tortillas: Heat cooking oil, dip tortilla in salsa and fry, repeat procedure for all six of them, place the on paper towels to prevent oil excess.
  5. To serve: place three tortillas, add the shrimp and egg, cover with salsa, garnish with cheese onion, sour cream and cilantro (in that order.)
  6. Buen provecho!! Enjoy!

So that’s going to wrap this up for this exceptional food camarones con huevo (shrimp with eggs) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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