Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dahi walay baigan (egg plant). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dahi walay baigan (Egg Plant) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Dahi walay baigan (Egg Plant) is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook dahi walay baigan (egg plant) using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dahi walay baigan (Egg Plant):
- Make ready bagain
- Make ready Dahi (yoghurt )
- Get oinon chopped
- Get tomato chopped
- Get red chilli flakes
- Get Chaat Masala
- Prepare Garlic powder
- Prepare Ginger powder
- Make ready Salt
- Get green chilli chopped
- Take Tarka
- Get oil
- Make ready zeera
- Make ready I pinch of kalwanji (Nigella seeds)
- Get red chilli whole
- Get Garnish
- Prepare Green coriander leaves chopped
Steps to make Dahi walay baigan (Egg Plant):
- Wash Kar ky gol kat lein.
- Chaat masala sprinkle Kar dein. 10 minutes ky liya
- Shallow fry Kar lein.
- Dahi main sub ingredients Dal ky mix Kar lein.
- Dahi py fry bagain rakhy.
- Pan main oil Dal ky Garam Kar lein
- Oil main red chilli, zeera and kalwanji Dal dein. tarka ready Hy.
- Bagain py Dal dein, green coriander leaves sprinkle Kar dein, Serve Kary.I hope aapko pasand aaya ga.
So that is going to wrap this up for this exceptional food dahi walay baigan (egg plant) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
